The Alpha and Omega of our Association!
In addition to training programmes for beer and fruit juice sommeliers, Doemens Savour Academy in Graefelfing, Germany, also offers professional development courses for Water Sommeliers in order to promote expertise in mineral water understanding inside the beverage industry and trade as well as within upscale gastronomy.
The training programmes cover the following topics:
» water diversity
» definitions and legal terms
» mineral composition and nutritional physiology
» marketing and sales
» mineral water testing
» mineral and curative water sensory assessments
» water and wine
» excursions to mineral source operations
Persons who aspire to the title “Water Sommelier” and do not have the time to attend the nine-day water sommelier course at Doemens Savour Academy can also obtain this coveted title in a three-part, modular programme.
You can find more information about training as a Water Sommelier at the Doemens Savour Academy.