This is available only in Munich, at the first and only sommelier school in the world, where expert water tasting and presentation skills are taught as well as which water styles harmonize with which dishes.
Besides the two-week training course for Water Sommeliers, Doemens also offers shorter courses to foster specialist knowledge of mineral water in the beverage industry as well as in high-end gastronomy and in retail beverage stores. We also develop seminars tailor-made to your needs, which can either be held in Graefelfing or as in-house training. Naturally our team at the Doemens Savour Academy is also available for assistance and advice.
You can find information on the courses currently available here: